Vegetarian Britain (3rd edition)

Vegetarian Britain (3rd edition)

edited by Alex Bourke

170 vegetarian, vegan and veg-friendly hotels and guest houses. 600 cafes and restaurants. 500 city center wholefood and health food stores. Outstanding coverage of the main holiday areas Cornwall, Devon, Wales, Lake District and Scotland. Includes London guest houses and restaurants. A full page for each guest house tells you all about what's in the area so you don't need to send off for brochures, the most veggie friendly youth hostels, central wholefood stores for picnic and self-catering supplies. Room prices per person, detailed descriptions, opening times, directions to out of the way places, what's on the menu for vegans.

Includes chapters on Dublin, Belfast, Irish guest houses, Jersey, Guernsey, Isle of Man.

Perfect for weekends away, holidays and dining out in a new town. The most comprehensive vegetarian guide ever printed! Includes maps and eight indexes (accommodation, restaurants, locations, vegan, retreat centers, dog friendly, children welcome, A-Z). 528 pages, two colour throughout, 32 pages full colour, maps, 1270 entries.
Never out of date, mail order copies supplied with a supplement listing all vegetarian places that have opened since the book was published. To see or print the latest new listings by region check Vegetarian Britain Updates

Available Online

Only £9.95 / US$17.95

ISBN 978-1-902259-06-2. UK bookshops order from the publisher or Gardners or Bertrams.
Restaurants, hotels and health food shops contact Vegetarian Guides